Warm Cinnamon Apple Baked Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Cinnamon Apple Baked Oats

YOUR SOLIN GENERATED RECIPE

Warm Cinnamon Apple Baked Oats

A cozy, one-dish baked oatmeal that combines hearty rolled oats, a lightly spiced mix of apple and cinnamon, egg for richness, and whey protein to boost your morning protein intake. Enjoy a warm, satisfying bowl that nourishes you without compromising on flavor.

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NUTRITION

458kcal
Protein
32.1g
Fat
12.0g
Carbs
54.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

3/4 cup Unsweetened Almond Milk (180g)

1 large Egg (50g)

1 scoop Whey Protein Powder (30g)

1 medium Apple (150g)

1 tsp Ground Cinnamon (2.6g)

1 tsp Vanilla Extract (4.2g)

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease a small baking dish or ramekin.

  • 2

    In a mixing bowl, combine the rolled oats, whey protein powder, and ground cinnamon.

  • 3

    Beat the egg in a separate bowl and then stir in the almond milk and vanilla extract.

  • 4

    Peel and dice the apple into small cubes; stir them into the dry mixture.

  • 5

    Mix the wet ingredients into the dry ingredients until everything is well combined.

  • 6

    Pour the mixture into the prepared baking dish, smoothing the top evenly.

  • 7

    Bake in the preheated oven for 20-25 minutes until the oats are set and the edges become golden.

  • 8

    Allow to cool slightly before enjoying a warm, comforting bowl of baked oats.

Warm Cinnamon Apple Baked Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Cinnamon Apple Baked Oats

YOUR SOLIN GENERATED RECIPE

Warm Cinnamon Apple Baked Oats

A cozy, one-dish baked oatmeal that combines hearty rolled oats, a lightly spiced mix of apple and cinnamon, egg for richness, and whey protein to boost your morning protein intake. Enjoy a warm, satisfying bowl that nourishes you without compromising on flavor.

NUTRITION

458kcal
Protein
32.1g
Fat
12.0g
Carbs
54.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

3/4 cup Unsweetened Almond Milk (180g)

1 large Egg (50g)

1 scoop Whey Protein Powder (30g)

1 medium Apple (150g)

1 tsp Ground Cinnamon (2.6g)

1 tsp Vanilla Extract (4.2g)

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease a small baking dish or ramekin.

  • 2

    In a mixing bowl, combine the rolled oats, whey protein powder, and ground cinnamon.

  • 3

    Beat the egg in a separate bowl and then stir in the almond milk and vanilla extract.

  • 4

    Peel and dice the apple into small cubes; stir them into the dry mixture.

  • 5

    Mix the wet ingredients into the dry ingredients until everything is well combined.

  • 6

    Pour the mixture into the prepared baking dish, smoothing the top evenly.

  • 7

    Bake in the preheated oven for 20-25 minutes until the oats are set and the edges become golden.

  • 8

    Allow to cool slightly before enjoying a warm, comforting bowl of baked oats.