Name: Creamy Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.4 cups Nonfat Greek Yogurt (~343 g); 1/2 cup Mixed Berries (~75 g); 1/8 cup Sliced Almonds (~18 g); 4 tsp Honey (~28 g)

Creamy Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds

Enjoy a refreshing and satisfying Greek yogurt parfait layered with a vibrant mix of berries, crunchy sliced almonds, and a hint of natural honey. This well-balanced breakfast combines creamy textures with juicy fruit bursts and a delightful crunch, making it both delicious and energizing to start your day.

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NUTRITION

Protein

35.2g

Fat

Carbs

43g

SERVINGS

1 serving

INGREDIENTS

1.4 cups Nonfat Greek Yogurt (~343 g)

1/2 cup Mixed Berries (~75 g)

1/8 cup Sliced Almonds (~18 g)

4 tsp Honey (~28 g)

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PREPARATION

1
In a bowl or a clear glass, add the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt.
3
Sprinkle the sliced almonds on top to add a satisfying crunch.
4
Drizzle honey evenly over the parfait for a touch of natural sweetness.
5
Enjoy immediately for a fresh, vibrant breakfast parfait.