YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait
A luscious, layered parfait featuring velvety nonfat Greek yogurt blended with a hint of vanilla whey protein, intermingled with sweet bursts of mixed berries and a delightful crunch of low‐fat granola. Accented with chia seeds and a drizzle of honey, this parfait is an indulgent yet balanced dessert that satisfies your sweet tooth while supporting your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Isolate (15g)
1/2 cup Mixed Berries (75g)
1/3 cup Low-Fat Granola (40g)
1 tsp Chia Seeds (5g)
1 tsp Honey (7g)
PREPARATION
In a bowl, stir together the nonfat Greek yogurt and vanilla whey protein isolate until fully combined and smooth.
Layer half of the yogurt mixture into a serving glass or parfait cup.
Add a layer of mixed berries followed by a sprinkle of low-fat granola.
Repeat with the remaining yogurt mixture, top with the rest of the mixed berries, and finish with chia seeds.
Drizzle the teaspoon of honey over the top for added sweetness.
Enjoy immediately and savor each creamy, crunchy bite!