YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a refreshing and high-protein mousse that melds creamy nonfat Greek yogurt with a boost of whey protein and a natural sweetness from honey. Mixed berries add a burst of tang and color, while chia seeds provide a delicate texture and additional nutritional punch. This dessert is a balanced, clean treat that satisfies your sweet cravings without compromising your macros.
INGREDIENTS
1 cup Nonfat Greek Yogurt (Plain)
0.5 scoop Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
3 teaspoons Honey
PREPARATION
In a bowl, whisk together the nonfat Greek yogurt, whey protein isolate, and honey until smooth.
Gently fold in the chia seeds and mixed berries, ensuring an even distribution without breaking the berries.
Cover the bowl and refrigerate the mousse for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.
Serve chilled, enjoying a light yet satisfying dessert that’s both nutritional and delicious.