YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a luxuriously smooth chocolate protein pudding that blends creamy nonfat Greek yogurt with a hit of chocolate protein powder, rich unsweetened cocoa, and a touch of almond butter for a velvety finish. This dessert is designed to delight your sweet tooth and support your fitness goals with a balanced protein boost and satisfying flavors.
INGREDIENTS
175g Nonfat Plain Greek Yogurt
25g Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
1 tbsp Almond Butter
50ml Unsweetened Almond Milk
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt, chocolate whey protein powder, and unsweetened cocoa powder.
Add the almond milk and almond butter to the mixture. Stir well until completely smooth and uniform.
Taste the pudding and adjust sweetness if needed by adding a low-calorie sweetener of your choice.
For an extra smooth texture, blend the mixture in a food processor or blender for 20-30 seconds until silky.
Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Serve chilled, optionally garnished with a sprinkle of cocoa powder or a few fresh berries.