YOUR SOLIN GENERATED RECIPE
Creamy Protein Oatmeal with Berries and Nuts
Enjoy a velvety bowl of oatmeal enriched with vanilla whey protein, topped with a medley of fresh berries and a sprinkle of crunchy almonds. This balanced bowl offers a delightful mix of textures and a creamy, indulgent taste that's perfect for any time of day.
INGREDIENTS
0.5 cup Rolled Oats
1 cup Unsweetened Almond Milk
1 scoop Vanilla Whey Protein Powder
0.25 cup Blueberries
0.25 cup Raspberries
1 tablespoon Chopped Almonds
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat, stirring occasionally.
Cook the oats for about 5-7 minutes until they reach a creamy consistency.
Remove from heat and stir in the vanilla whey protein powder until fully incorporated, ensuring there are no lumps.
Top the oatmeal with fresh blueberries and raspberries.
Finish with a sprinkle of chopped almonds for added crunch, and enjoy your nutrient-packed bowl.