Lean Ground Turkey and Veggie Baked Ziti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey and Veggie Baked Ziti

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey and Veggie Baked Ziti

Enjoy a hearty yet lean baked ziti featuring ground turkey, vibrant bell peppers, spinach, and a rich marinara sauce, all baked together with ziti pasta and a light sprinkle of mozzarella cheese for a balanced and satisfying meal.

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NUTRITION

558kcal
Protein
37.7g
Fat
18.8g
Carbs
61.6g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1 cup cooked Ziti Pasta

0.5 medium Mixed Bell Peppers

1 cup Spinach

1 cup Cherry Tomatoes

0.5 cup Marinara Sauce

1 teaspoon Olive Oil

0.25 cup Low-Fat Mozzarella Cheese

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a pan over medium heat, add the teaspoon of olive oil and sauté the lean ground turkey until it begins to brown.

  • 3

    Dice the mixed bell peppers and add them to the pan along with the cherry tomatoes; cook for another 3-4 minutes until softened.

  • 4

    Stir in the marinara sauce and let simmer for 2 minutes, allowing the flavors to blend.

  • 5

    In a large bowl, combine the cooked ziti pasta, sautéed turkey and veggies, and fresh spinach.

  • 6

    Transfer the mixture to a baking dish and sprinkle the low-fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for 15-20 minutes or until the cheese is melted and slightly golden.

  • 8

    Remove from the oven, let it cool slightly, and serve warm.

Lean Ground Turkey and Veggie Baked Ziti

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey and Veggie Baked Ziti

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey and Veggie Baked Ziti

Enjoy a hearty yet lean baked ziti featuring ground turkey, vibrant bell peppers, spinach, and a rich marinara sauce, all baked together with ziti pasta and a light sprinkle of mozzarella cheese for a balanced and satisfying meal.

NUTRITION

558kcal
Protein
37.7g
Fat
18.8g
Carbs
61.6g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1 cup cooked Ziti Pasta

0.5 medium Mixed Bell Peppers

1 cup Spinach

1 cup Cherry Tomatoes

0.5 cup Marinara Sauce

1 teaspoon Olive Oil

0.25 cup Low-Fat Mozzarella Cheese

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a pan over medium heat, add the teaspoon of olive oil and sauté the lean ground turkey until it begins to brown.

  • 3

    Dice the mixed bell peppers and add them to the pan along with the cherry tomatoes; cook for another 3-4 minutes until softened.

  • 4

    Stir in the marinara sauce and let simmer for 2 minutes, allowing the flavors to blend.

  • 5

    In a large bowl, combine the cooked ziti pasta, sautéed turkey and veggies, and fresh spinach.

  • 6

    Transfer the mixture to a baking dish and sprinkle the low-fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for 15-20 minutes or until the cheese is melted and slightly golden.

  • 8

    Remove from the oven, let it cool slightly, and serve warm.