Crispy Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

A delightful sandwich featuring creamy fresh mozzarella, ripe tomato slices, and fragrant basil nestled between crispy grilled whole wheat bread. This sandwich offers a satisfying blend of textures and flavors, with the mozzarella melting perfectly over the warm, toasted bread and fresh basil adding a burst of color and aroma.

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NUTRITION

539kcal
Protein
31.2g
Fat
29.9g
Carbs
36.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Fresh Mozzarella Cheese

2 slices Whole Wheat Bread

1 medium Tomato

5 g Fresh Basil Leaves

1 tsp Extra Virgin Olive Oil

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Slice the fresh mozzarella into even pieces if not pre-sliced, and slice the tomato into thin rounds.

  • 3

    Lightly drizzle or brush the inside of each bread slice with extra virgin olive oil.

  • 4

    Layer the mozzarella, tomato slices, and fresh basil leaves on one slice of bread.

  • 5

    Top with the second slice to form a sandwich.

  • 6

    Place the sandwich on the hot grill pan and press down gently with a spatula. Grill for about 2-3 minutes on each side until the bread is crispy and golden and the mozzarella is slightly melted.

  • 7

    Remove from heat, let cool slightly, then slice in half and serve immediately.

Crispy Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

YOUR SOLIN GENERATED RECIPE

Crispy Grilled Fresh Mozzarella, Tomato, and Basil Sandwich

A delightful sandwich featuring creamy fresh mozzarella, ripe tomato slices, and fragrant basil nestled between crispy grilled whole wheat bread. This sandwich offers a satisfying blend of textures and flavors, with the mozzarella melting perfectly over the warm, toasted bread and fresh basil adding a burst of color and aroma.

NUTRITION

539kcal
Protein
31.2g
Fat
29.9g
Carbs
36.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Fresh Mozzarella Cheese

2 slices Whole Wheat Bread

1 medium Tomato

5 g Fresh Basil Leaves

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Slice the fresh mozzarella into even pieces if not pre-sliced, and slice the tomato into thin rounds.

  • 3

    Lightly drizzle or brush the inside of each bread slice with extra virgin olive oil.

  • 4

    Layer the mozzarella, tomato slices, and fresh basil leaves on one slice of bread.

  • 5

    Top with the second slice to form a sandwich.

  • 6

    Place the sandwich on the hot grill pan and press down gently with a spatula. Grill for about 2-3 minutes on each side until the bread is crispy and golden and the mozzarella is slightly melted.

  • 7

    Remove from heat, let cool slightly, then slice in half and serve immediately.