YOUR SOLIN GENERATED RECIPE
Crispy Grilled Fresh Mozzarella and Tomato Sandwich
Enjoy a crisp, melty sandwich featuring fresh mozzarella, ripe tomato slices, and fragrant basil, pressed between toasted whole grain bread and drizzled with extra virgin olive oil. This satisfying creation balances creamy and fresh flavors with a delightful crunch in every bite.
INGREDIENTS
2 oz Fresh Mozzarella
2 slices Whole Grain Bread
1 medium Tomato
5 Fresh Basil Leaves
1 tsp Extra Virgin Olive Oil
PREPARATION
Slice the tomato into even rounds and pat dry to remove excess moisture.
Layer the fresh mozzarella slices and tomato rounds on one slice of whole grain bread.
Tear fresh basil leaves over the tomato and cheese, adding an aromatic burst of flavor.
Drizzle extra virgin olive oil evenly over the toppings.
Top with the second slice of bread, pressing gently.
Preheat a grill pan or skillet over medium heat.
Place the sandwich on the grill and cook until the bread is crisp and golden, about 3-4 minutes per side, ensuring the mozzarella begins to soften.
Remove from the heat, slice in half, and serve warm.