YOUR SOLIN GENERATED RECIPE
Roasted Chicken with Garlic Butter Mushrooms and Crispy Green Beans
Savor the delightful combination of tender, roasted chicken paired with earthy garlic butter mushrooms and crispy green beans. This dish delivers a perfect balance of savory flavors and textures, making it an ideal wholesome meal for any time of day.
INGREDIENTS
5 ounces Chicken Breast (Roasted)
1 cup Sliced Mushrooms
1 teaspoon Unsalted Butter
1 clove Garlic
1 cup Green Beans
0.5 teaspoon Olive Oil
PREPARATION
Preheat the oven to 425°F.
Toss the green beans with olive oil, salt, and pepper and spread them on a baking sheet. Roast for about 15 minutes until they are crisp and tender.
Season the chicken breast with salt and pepper. Roast in the oven for 20-25 minutes until fully cooked and the internal temperature reaches 165°F.
While the chicken and green beans are roasting, heat a small skillet over medium heat. Add the butter and allow it to melt.
Add the sliced mushrooms and minced garlic to the skillet. Sauté until the mushrooms are golden and the garlic is fragrant, about 5-7 minutes.
Plate the roasted chicken alongside the garlic butter mushrooms and crispy green beans. Serve immediately and enjoy!