Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a perfectly grilled salmon fillet infused with zesty lemon and fresh herbs for a light yet satisfying meal. The vibrant flavors of garlic, dill, and parsley elevate the natural taste of the salmon, making it a delicious choice for a nutritious dinner.

Try 3 days free, then $12.99 / mo.

NUTRITION

341kcal
Protein
34.5g
Fat
22.5g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

5 ounces Salmon Fillet

0.5 teaspoon Olive Oil

1 tablespoon Lemon Juice

1 Garlic Clove

1 tablespoon Fresh Dill

1 tablespoon Fresh Parsley

0.25 teaspoon Salt

0.25 teaspoon Black Pepper

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Drizzle the olive oil over the salmon fillet on both sides.

  • 3

    Squeeze fresh lemon juice over the fillet, then sprinkle with minced garlic, chopped dill, parsley, salt, and black pepper.

  • 4

    Allow the salmon to marinate for about 10 minutes to absorb the flavors.

  • 5

    Place the salmon on the preheated grill and cook for approximately 4-5 minutes per side until the fish flakes easily.

  • 6

    Remove from the grill and serve immediately with an additional squeeze of lemon if desired.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a perfectly grilled salmon fillet infused with zesty lemon and fresh herbs for a light yet satisfying meal. The vibrant flavors of garlic, dill, and parsley elevate the natural taste of the salmon, making it a delicious choice for a nutritious dinner.

NUTRITION

341kcal
Protein
34.5g
Fat
22.5g
Carbs
3g

SERVINGS

1 serving

INGREDIENTS

5 ounces Salmon Fillet

0.5 teaspoon Olive Oil

1 tablespoon Lemon Juice

1 Garlic Clove

1 tablespoon Fresh Dill

1 tablespoon Fresh Parsley

0.25 teaspoon Salt

0.25 teaspoon Black Pepper

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Drizzle the olive oil over the salmon fillet on both sides.

  • 3

    Squeeze fresh lemon juice over the fillet, then sprinkle with minced garlic, chopped dill, parsley, salt, and black pepper.

  • 4

    Allow the salmon to marinate for about 10 minutes to absorb the flavors.

  • 5

    Place the salmon on the preheated grill and cook for approximately 4-5 minutes per side until the fish flakes easily.

  • 6

    Remove from the grill and serve immediately with an additional squeeze of lemon if desired.