Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Nonfat Greek Yogurt; 15 g Whey Protein Isolate; 1.5 cups Mixed Berries; 1 tsp Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

This light and refreshing dessert blends tangy nonfat Greek yogurt with a subtle boost of whey protein, folded into a silky mousse texture accented by a generous mix of vibrant berries and a hint of honey for natural sweetness. Perfectly chilled for a satisfying finish to any meal.

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NUTRITION

Protein

36.1g

Fat

1.5g

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

8 oz Nonfat Greek Yogurt

15 g Whey Protein Isolate

1.5 cups Mixed Berries

1 tsp Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt and sift in the whey protein isolate.
2
Drizzle the honey over the mixture and whisk gently until the ingredients are well combined and the texture becomes smooth.
3
Fold in the mixed berries carefully to maintain the airy mousse texture.
4
Cover the bowl and refrigerate for at least 1 hour to let the flavors meld and the mousse to firm slightly.
5
Serve chilled in dessert cups and enjoy this refreshing, protein-packed treat.