Name: Silky Chocolate Protein Pudding with Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 scoop (15g) Chocolate Protein Powder; 0.5 cup Unsweetened Almond Milk; 1 tsp Cocoa Powder, Unsweetened; 0.67 tbsp Almond Butter (~10g); 1 tsp MCT Oil; 1 tsp Cocoa Nibs

Silky Chocolate Protein Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almonds

A luxuriously smooth chocolate protein pudding that blends velvety chocolate protein powder with a hint of cocoa, enriched by the delicate creaminess of almond butter and bright notes of cocoa nibs, finished with a touch of MCT oil for an added silky texture. This dessert offers a satisfying balance of indulgence and nourishment.

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NUTRITION

Protein

15.1g

Fat

14.4g

Carbs

SERVINGS

1 serving

INGREDIENTS

0.5 scoop (15g) Chocolate Protein Powder

0.5 cup Unsweetened Almond Milk

1 tsp Cocoa Powder, Unsweetened

0.67 tbsp Almond Butter (~10g)

1 tsp MCT Oil

1 tsp Cocoa Nibs

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PREPARATION

1
In a small mixing bowl, combine the chocolate protein powder and unsweetened almond milk until smooth.
2
Stir in the cocoa powder until fully incorporated.
3
Add the almond butter gradually, mixing well to achieve a silky texture.
4
Drizzle in the MCT oil and fold through.
5
Top off the pudding with a sprinkle of cocoa nibs for a crunchy contrast.
6
Chill in the refrigerator for 15-20 minutes before serving to let the flavors meld and the pudding firm up slightly.