Creamy Overnight Oats with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Overnight Oats with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Overnight Oats with Fresh Berries and Crunchy Almonds

Start your day with a delightful twist on classic overnight oats, combining creamy Greek yogurt, a smooth whey protein blend, and hearty rolled oats soaked in almond milk. Fresh berries add brightness, while crunchy almonds and chia seeds deliver texture and nutritional punch for a balanced meal.

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NUTRITION

556kcal
Protein
50.2g
Fat
14.5g
Carbs
52.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

200 grams Plain Nonfat Greek Yogurt

1 scoop Whey Protein Powder (30g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 cup Mixed Fresh Berries (70g)

1/8 cup Sliced Almonds (10g)

1 tablespoon Chia Seeds (12g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats and whey protein powder.

  • 2

    Stir in the Greek yogurt and almond milk until the mixture is smooth.

  • 3

    Mix in the chia seeds to help thicken the oats mixture overnight.

  • 4

    Fold in the mixed fresh berries, reserving a few for garnish if desired.

  • 5

    Cover the bowl or jar and refrigerate overnight, allowing the oats to soften and absorb the liquid.

  • 6

    Before serving, sprinkle sliced almonds on top for a crunchy texture and garnish with the reserved berries.

Creamy Overnight Oats with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Overnight Oats with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Overnight Oats with Fresh Berries and Crunchy Almonds

Start your day with a delightful twist on classic overnight oats, combining creamy Greek yogurt, a smooth whey protein blend, and hearty rolled oats soaked in almond milk. Fresh berries add brightness, while crunchy almonds and chia seeds deliver texture and nutritional punch for a balanced meal.

NUTRITION

556kcal
Protein
50.2g
Fat
14.5g
Carbs
52.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

200 grams Plain Nonfat Greek Yogurt

1 scoop Whey Protein Powder (30g)

1/2 cup Unsweetened Almond Milk (120g)

1/2 cup Mixed Fresh Berries (70g)

1/8 cup Sliced Almonds (10g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    In a bowl or mason jar, combine the rolled oats and whey protein powder.

  • 2

    Stir in the Greek yogurt and almond milk until the mixture is smooth.

  • 3

    Mix in the chia seeds to help thicken the oats mixture overnight.

  • 4

    Fold in the mixed fresh berries, reserving a few for garnish if desired.

  • 5

    Cover the bowl or jar and refrigerate overnight, allowing the oats to soften and absorb the liquid.

  • 6

    Before serving, sprinkle sliced almonds on top for a crunchy texture and garnish with the reserved berries.