Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

Enjoy a vibrant and balanced lunch featuring tender grilled chicken paired with naturally sweet roasted sweet potato and crisp steamed broccoli, all finished with a touch of olive oil for a silky, flavorful boost.

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NUTRITION

534kcal
Protein
31.7g
Fat
30.5g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 small Sweet Potato

1 cup Broccoli

2 tbsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Lightly coat the sweet potato cubes with 1 tbsp of olive oil, salt, and pepper; spread them on a baking sheet.

  • 3

    Roast the sweet potato in the preheated oven for 25-30 minutes until tender and slightly caramelized.

  • 4

    Season the chicken breast with salt, pepper, and your favorite herbs. Grill over medium-high heat for about 6-7 minutes per side or until cooked through.

  • 5

    Steam the broccoli in a steamer basket for about 5-7 minutes until bright green and crisp-tender.

  • 6

    Drizzle the remaining 1 tbsp of olive oil over the steamed broccoli and, if desired, a squeeze of lemon for extra brightness.

  • 7

    Plate the grilled chicken alongside the roasted sweet potato and steamed broccoli, and serve immediately.

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Roasted Sweet Potato and Steamed Broccoli

Enjoy a vibrant and balanced lunch featuring tender grilled chicken paired with naturally sweet roasted sweet potato and crisp steamed broccoli, all finished with a touch of olive oil for a silky, flavorful boost.

NUTRITION

534kcal
Protein
31.7g
Fat
30.5g
Carbs
37g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1 small Sweet Potato

1 cup Broccoli

2 tbsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Lightly coat the sweet potato cubes with 1 tbsp of olive oil, salt, and pepper; spread them on a baking sheet.

  • 3

    Roast the sweet potato in the preheated oven for 25-30 minutes until tender and slightly caramelized.

  • 4

    Season the chicken breast with salt, pepper, and your favorite herbs. Grill over medium-high heat for about 6-7 minutes per side or until cooked through.

  • 5

    Steam the broccoli in a steamer basket for about 5-7 minutes until bright green and crisp-tender.

  • 6

    Drizzle the remaining 1 tbsp of olive oil over the steamed broccoli and, if desired, a squeeze of lemon for extra brightness.

  • 7

    Plate the grilled chicken alongside the roasted sweet potato and steamed broccoli, and serve immediately.