YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Enjoy this refreshing morning parfait featuring velvety plain Greek yogurt layered with a vibrant mix of berries, crunchy granola, and a drizzle of smooth almond butter. This delightful balance of textures and flavors is designed to energize your day while meeting your nutritional goals.
INGREDIENTS
200 grams Plain Greek Yogurt
1/2 cup Mixed Berries
1 tablespoon Almond Butter
1/3 cup Granola
PREPARATION
Spoon the plain Greek yogurt into a serving bowl or glass.
Layer the mixed berries evenly over the yogurt.
Sprinkle the granola on top to add a satisfying crunch.
Drizzle with almond butter to tie all the flavors together.
Enjoy immediately for the best texture.