YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light, tangy, and indulgent dessert featuring smooth nonfat Greek yogurt blended with vanilla whey protein and sweetened with a touch of honey, accented by bursts of fresh mixed berries and a hint of rich almond butter. This mousse is the perfect guilt-free treat that satisfies your sweet cravings while supporting your fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Almond Butter
1 tsp Honey
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt and vanilla whey protein powder. Whisk until the mixture is smooth and fully combined.
Gently fold in the mixed berries to distribute them evenly without breaking them apart.
Drizzle in the almond butter and honey, then stir lightly to create a marbled effect for extra creaminess.
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.
Serve chilled and enjoy this protein-packed, naturally sweet dessert as a delightful treat any time of day.