YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a refreshingly light and creamy dessert that harmoniously marries the tangy richness of Greek yogurt with the natural sweetness of honey and the burst of flavor from fresh mixed berries. The delicate mousse is elevated with a boost of protein from whey, making this treat both guilt-free and satisfying.
INGREDIENTS
180g Greek Yogurt (Nonfat, Plain)
1 scoop Whey Protein Powder (Vanilla)
100g Mixed Berries
1 tbsp Honey
PREPARATION
In a mixing bowl, combine the Greek yogurt, whey protein powder, and honey. Whisk vigorously until the mixture is smooth and well blended.
Gently fold in the mixed berries to evenly distribute the fruit without breaking them up.
Cover the bowl and refrigerate the mousse for at least 30 minutes to allow it to firm up a bit.
Once chilled, give the mousse a gentle stir and serve immediately for a refreshing dessert.