YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almond Butter
Enjoy a creamy, protein-packed dessert parfait that layers velvety nonfat Greek yogurt with a boost of vanilla whey protein, fresh mixed berries bursting with natural sweetness, and a rich drizzle of almond butter for a delightful crunch. This parfait is the perfect blend of textures and flavors, balancing tangy yogurt with nutty almond butter and naturally sweet berries.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 scoop Vanilla Whey Protein Powder (15g)
1/2 cup Mixed Berries (75g)
1 tablespoon Almond Butter (16g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder. Mix well until the protein powder is fully incorporated.
In a serving glass or bowl, layer half of the protein-infused yogurt at the bottom.
Add the mixed berries evenly over the yogurt layer.
Top the berries with the remaining yogurt mixture.
Drizzle the almond butter across the top of the parfait for added flavor and texture.
Serve immediately and enjoy this refreshing, guilt-free dessert.