Name: Creamy Cottage Cheese with Berries and Crunchy Nuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese (226g); 1/2 cup Mixed Berries (75g); 10 raw Almonds (~14g)

Creamy Cottage Cheese with Berries and Crunchy Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese with Berries and Crunchy Nuts

Enjoy a refreshing bowl of creamy low-fat cottage cheese blended with juicy mixed berries and a sprinkle of crunchy raw almonds for added texture. This dish offers a satisfying balance of protein, antioxidants, and healthy fats, perfect for a quick meal any time of the day.

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NUTRITION

Protein

31.5g

Fat

12.3g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (226g)

1/2 cup Mixed Berries (75g)

10 raw Almonds (~14g)

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PREPARATION

1
Spoon 1 cup of low-fat cottage cheese into a serving bowl.
2
Gently fold in 1/2 cup of mixed berries, ensuring they are evenly distributed throughout the cottage cheese.
3
Roughly chop 10 raw almonds for a crunchy texture, then sprinkle them over the bowl.
4
Stir lightly if desired, and enjoy this balanced meal as a refreshing breakfast, light lunch, or satisfying dinner refreshment.