Protein-Packed Lean Ground Beef Big Mac Bowl with Crispy Lettuce and Creamy Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Lean Ground Beef Big Mac Bowl with Crispy Lettuce and Creamy Special Sauce

YOUR SOLIN GENERATED RECIPE

Protein-Packed Lean Ground Beef Big Mac Bowl with Crispy Lettuce and Creamy Special Sauce

Enjoy a satisfying, protein-rich bowl inspired by the classic Big Mac, reimagined in a lighter, cleaner form. This bowl features savory lean ground beef atop crisp shredded lettuce, complemented by fresh diced tomato, tangy dill pickles, and red onion, all brought together with a zesty, creamy Greek yogurt-based special sauce.

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NUTRITION

322kcal
Protein
42.7g
Fat
15.2g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 cup shredded Iceberg Lettuce

1/4 cup Dill Pickles

1/8 cup diced Red Onion

1/4 cup diced Tomato

4 tbsp Nonfat Greek Yogurt

1 tsp Yellow Mustard

1 tsp Pickle Relish

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat. Add the lean ground beef, breaking it apart as it cooks, until browned and fully cooked, about 6-8 minutes. Drain any excess fat if necessary.

  • 2

    While the beef cooks, prepare the vegetables by shredding the iceberg lettuce and dicing the tomato and red onion. Slice the dill pickles if not pre-sliced.

  • 3

    In a small bowl, combine the nonfat Greek yogurt, yellow mustard, and pickle relish to create the special sauce. Mix until well blended.

  • 4

    Assemble the bowl by placing the shredded lettuce as the base. Top with the cooked lean ground beef, followed by the diced tomato, red onion, and dill pickles.

  • 5

    Drizzle the creamy special sauce evenly over the bowl. Serve immediately and enjoy the fresh, savory flavors inspired by the classic Big Mac, reimagined in a balanced, high-protein meal.

Protein-Packed Lean Ground Beef Big Mac Bowl with Crispy Lettuce and Creamy Special Sauce

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Lean Ground Beef Big Mac Bowl with Crispy Lettuce and Creamy Special Sauce

YOUR SOLIN GENERATED RECIPE

Protein-Packed Lean Ground Beef Big Mac Bowl with Crispy Lettuce and Creamy Special Sauce

Enjoy a satisfying, protein-rich bowl inspired by the classic Big Mac, reimagined in a lighter, cleaner form. This bowl features savory lean ground beef atop crisp shredded lettuce, complemented by fresh diced tomato, tangy dill pickles, and red onion, all brought together with a zesty, creamy Greek yogurt-based special sauce.

NUTRITION

322kcal
Protein
42.7g
Fat
15.2g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1 cup shredded Iceberg Lettuce

1/4 cup Dill Pickles

1/8 cup diced Red Onion

1/4 cup diced Tomato

4 tbsp Nonfat Greek Yogurt

1 tsp Yellow Mustard

1 tsp Pickle Relish

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat. Add the lean ground beef, breaking it apart as it cooks, until browned and fully cooked, about 6-8 minutes. Drain any excess fat if necessary.

  • 2

    While the beef cooks, prepare the vegetables by shredding the iceberg lettuce and dicing the tomato and red onion. Slice the dill pickles if not pre-sliced.

  • 3

    In a small bowl, combine the nonfat Greek yogurt, yellow mustard, and pickle relish to create the special sauce. Mix until well blended.

  • 4

    Assemble the bowl by placing the shredded lettuce as the base. Top with the cooked lean ground beef, followed by the diced tomato, red onion, and dill pickles.

  • 5

    Drizzle the creamy special sauce evenly over the bowl. Serve immediately and enjoy the fresh, savory flavors inspired by the classic Big Mac, reimagined in a balanced, high-protein meal.