YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and airy mousse that combines the creamy texture of nonfat Greek yogurt with a boost of velvety whey protein, finished with a burst of fresh mixed berries and a touch of honey for natural sweetness. This dessert is both satisfying and nutritious – a perfect post-workout treat or a guilt-free indulgence.
INGREDIENTS
6 ounces Nonfat Greek Yogurt
1 scoop Whey Protein Powder
1/2 cup Mixed Berries
2 teaspoons Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Stir until well blended and smooth.
Gently fold in the mixed berries, ensuring an even distribution throughout the mousse.
Drizzle the honey over the mixture and stir lightly to incorporate the natural sweetness without overmixing the berries.
Refrigerate for at least 30 minutes to allow the mousse to set and the flavors to meld.
Serve chilled and enjoy this protein-packed dessert as a refreshing treat.