Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 0.75 scoop Chocolate Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 1 tbsp Chia Seeds; 1/2 tbsp Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, creamy chocolate pudding made with velvety Greek yogurt and a hint of cocoa. This dessert is naturally sweetened and enriched with protein to satisfy both your sweet cravings and nutritional goals. Finished with a nutty almond butter drizzle and a sprinkle of chia seeds, it offers a delightful texture contrast and a decadent finish.

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NUTRITION

Protein

35.3g

Fat

10.7g

Carbs

20.4g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

0.75 scoop Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1/2 tbsp Almond Butter

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PREPARATION

1
In a blender, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and unsweetened almond milk.
2
Blend the mixture until smooth and creamy, ensuring all ingredients are well incorporated.
3
Pour the pudding into a serving dish and stir in the chia seeds for added texture and nutritional benefit.
4
Refrigerate the pudding for at least 1 hour to allow the chia seeds to swell and to thicken the mixture.
5
Before serving, drizzle the almond butter over the top for a nutty finish and extra flavor.
6
Enjoy your silky, protein-packed chocolate pudding as a guilt-free dessert!