Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 190 grams Plain Nonfat Greek Yogurt; 30 grams Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 1/3 medium Banana; 1/2 tablespoon Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a rich and velvety pudding that marries the creaminess of Greek yogurt with the indulgent allure of chocolate. This dessert is both satisfyingly smooth and power-packed with protein, offering a delightfully balanced treat that feels decadent yet supports your nutritional goals.

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NUTRITION

Protein

42.1g

Fat

7.7g

Carbs

23.4g

SERVINGS

1 serving

INGREDIENTS

190 grams Plain Nonfat Greek Yogurt

30 grams Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1/3 medium Banana

1/2 tablespoon Almond Butter

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and chocolate protein powder until smooth.
2
Sift in the unsweetened cocoa powder to avoid lumps and mix thoroughly.
3
Blend in the almond milk gradually to achieve a silky, pudding-like consistency.
4
Mash the 1/3 banana slightly and stir it into the mixture for natural sweetness and extra creaminess.
5
Fold in the almond butter gently to incorporate a subtle nutty flavor without compromising the smooth texture.
6
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly before serving.