Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Savor a vibrant bowl combining tender grilled chicken, hearty black beans, nutty brown rice, sweet corn, creamy avocado, and a zesty salsa drizzle. Each bite offers a harmonious balance of textures and flavors, creating a satisfying meal that is as nourishing as it is delicious.

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NUTRITION

434kcal
Protein
38.1g
Fat
9.2g
Carbs
57.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup cooked Black Beans

1/2 cup cooked Brown Rice

1/4 cup Corn

1/4 medium Avocado

1/4 cup Salsa

1/2 cup Spinach

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PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your preferred spices (optional: a squeeze of lime works well).

  • 3

    Grill the chicken for about 5-6 minutes per side until cooked through, then let it rest for a few minutes before slicing into strips.

  • 4

    While the chicken is cooking, warm the black beans and brown rice either in a small pot or microwave.

  • 5

    In a bowl, layer the spinach as a fresh base, then add the warm brown rice and black beans.

  • 6

    Top with grilled chicken slices, corn, and avocado chunks.

  • 7

    Finish by drizzling salsa over the bowl for a burst of flavor. Serve immediately.

Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

Savor a vibrant bowl combining tender grilled chicken, hearty black beans, nutty brown rice, sweet corn, creamy avocado, and a zesty salsa drizzle. Each bite offers a harmonious balance of textures and flavors, creating a satisfying meal that is as nourishing as it is delicious.

NUTRITION

434kcal
Protein
38.1g
Fat
9.2g
Carbs
57.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup cooked Black Beans

1/2 cup cooked Brown Rice

1/4 cup Corn

1/4 medium Avocado

1/4 cup Salsa

1/2 cup Spinach

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat.

  • 2

    Season the chicken breast with salt, pepper, and your preferred spices (optional: a squeeze of lime works well).

  • 3

    Grill the chicken for about 5-6 minutes per side until cooked through, then let it rest for a few minutes before slicing into strips.

  • 4

    While the chicken is cooking, warm the black beans and brown rice either in a small pot or microwave.

  • 5

    In a bowl, layer the spinach as a fresh base, then add the warm brown rice and black beans.

  • 6

    Top with grilled chicken slices, corn, and avocado chunks.

  • 7

    Finish by drizzling salsa over the bowl for a burst of flavor. Serve immediately.