YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey Garlic Chicken Wings
Enjoy these perfectly crispy baked chicken wings glazed in a sweet and savory honey garlic sauce. The wings are baked to a golden finish with a crisp exterior and tender meat inside, offering a satisfying balance of flavors ideal for a health-conscious meal.
INGREDIENTS
150g Chicken Wings
1 tbsp Honey
2 cloves Garlic
1 tbsp Low-Sodium Soy Sauce
1 tsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
In a small bowl, whisk together honey, minced garlic, low-sodium soy sauce, and olive oil.
Pat the chicken wings dry with paper towels, then season them lightly with salt and pepper.
Place the wings in a single layer on the prepared baking sheet and brush them generously with the honey garlic mixture.
Bake in the preheated oven for 35-40 minutes, turning the wings halfway through to ensure even crisping.
Once the wings are golden and crispy, remove from the oven and let them rest for a few minutes before serving.