Name: Chocolate Protein Mousse with Crushed Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 0.85 scoop Chocolate Protein Powder; 5g Unsweetened Cocoa Powder; 15g Crushed Almonds; 1 tsp Honey

Chocolate Protein Mousse with Crushed Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Crushed Almonds

Satisfy your sweet tooth with a silky, decadent chocolate protein mousse, perfectly balanced with a touch of honey and a crunchy almond finish. This dessert is both delicious and nourishing, offering a satisfying treat that complements your healthy lifestyle.

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NUTRITION

Protein

35.4g

Fat

8.5g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

0.85 scoop Chocolate Protein Powder

5g Unsweetened Cocoa Powder

15g Crushed Almonds

1 tsp Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, whisk together the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder until smooth and evenly blended.
2
Drizzle in the teaspoon of honey and gently stir to incorporate a touch of natural sweetness.
3
Cover the bowl and refrigerate the mousse for at least 1 hour to allow the flavors to meld and the texture to firm up.
4
Before serving, top with the crushed almonds for a satisfying crunch and extra nutty flavor.