YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Protein Chia Pudding with Fresh Berries
Enjoy a deliciously creamy and protein-packed chia pudding that features a blend of vanilla protein powder, nonfat Greek yogurt, and almond milk, topped with a medley of fresh berries. This versatile dish can easily be enjoyed as breakfast, lunch, or dinner, providing a satisfying, clean-eating option with delightful texture and flavor.
INGREDIENTS
2 tbsp Chia Seeds
1 scoop Vanilla Protein Powder
1 cup Unsweetened Almond Milk
1/2 cup Nonfat Greek Yogurt
1/2 cup Mixed Fresh Berries
1 tsp Vanilla Extract
PREPARATION
In a medium bowl, combine the chia seeds, vanilla protein powder, unsweetened almond milk, nonfat Greek yogurt, and vanilla extract.
Whisk the mixture thoroughly to ensure all ingredients are well incorporated and there are no lumps.
Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and thicken into a pudding-like consistency.
Before serving, give the pudding a good stir to smooth out the texture.
Top with the fresh mixed berries and enjoy immediately.