Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Enjoy a luxurious, light mousse that blends creamy nonfat Greek yogurt and smooth vanilla whey protein with a burst of fresh mixed berries. This dessert offers a sophisticated balance of rich creaminess and tangy fruit without compromising on your protein and calorie goals.

Try 3 days free, then $12.99 / mo.

NUTRITION

240kcal
Protein
37.5g
Fat
0.7g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

30 grams Vanilla Whey Protein Isolate

50 grams Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Mix in the vanilla whey protein isolate thoroughly until the mixture is smooth and fully combined.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to let the flavors meld.

  • 5

    Serve chilled, garnished with the remaining berries for a vibrant finish.

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Enjoy a luxurious, light mousse that blends creamy nonfat Greek yogurt and smooth vanilla whey protein with a burst of fresh mixed berries. This dessert offers a sophisticated balance of rich creaminess and tangy fruit without compromising on your protein and calorie goals.

NUTRITION

240kcal
Protein
37.5g
Fat
0.7g
Carbs
16g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

30 grams Vanilla Whey Protein Isolate

50 grams Mixed Berries

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Mix in the vanilla whey protein isolate thoroughly until the mixture is smooth and fully combined.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to let the flavors meld.

  • 5

    Serve chilled, garnished with the remaining berries for a vibrant finish.