Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (approx. 367g); 1/2 cup Mixed Fresh Berries (approx. 75g); 1/4 cup Sliced Almonds (approx. 28g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing and protein-packed bowl featuring rich, creamy nonfat Greek yogurt complemented by a medley of fresh berries and a satisfying crunch of sliced almonds. This dish delivers a delightful balance of tangy and sweet flavors with a textural contrast that will keep you energized for the day ahead.

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NUTRITION

Protein

41g

Fat

14.3g

Carbs

28g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx. 367g)

1/2 cup Mixed Fresh Berries (approx. 75g)

1/4 cup Sliced Almonds (approx. 28g)

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PREPARATION

1
Spoon the 1.5 cups of nonfat Greek yogurt into a serving bowl.
2
Gently stir in the 1/2 cup of mixed fresh berries to evenly distribute the fruit.
3
Sprinkle the 1/4 cup of sliced almonds on top to add a delightful crunch.
4
Serve immediately and enjoy as a wholesome breakfast or a nutritious light meal.