Name: Healthy Crispy BBQ Ranch Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 whole wheat pita bread (60g); 4 ounces cooked chicken breast (113g); 2 tablespoons BBQ sauce (34g); 1 tablespoon low fat ranch dressing (15g); 1/4 cup low fat mozzarella cheese (28g); 2 tablespoons red onion (15g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Healthy Crispy BBQ Ranch Chicken Pizza

Enjoy a healthy twist on pizza with a crispy whole wheat pita base topped with savory shredded chicken, a tangy BBQ sauce drizzle, and a light splash of ranch dressing. Finished with a sprinkle of low-fat mozzarella and fresh red onion slices, this pizza delivers a delightful mix of flavors with a satisfying crunch.

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NUTRITION

Protein

40.2g

Fat

14.4g

Carbs

43.5g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat pita bread (60g)

4 ounces cooked chicken breast (113g)

2 tablespoons BBQ sauce (34g)

1 tablespoon low fat ranch dressing (15g)

1/4 cup low fat mozzarella cheese (28g)

2 tablespoons red onion (15g)

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PREPARATION

1
Preheat your oven to 400°F.
2
Lay the whole wheat pita bread on a baking sheet, which will serve as your crispy pizza base.
3
Thinly slice the cooked chicken breast and evenly distribute it over the pita.
4
Drizzle the BBQ sauce generously over the chicken, ensuring an even coating for tangy flavor.
5
Sprinkle the low fat mozzarella cheese over the top.
6
Add a light drizzle of low fat ranch dressing for a creamy finish.
7
Top with thinly sliced red onions for a burst of freshness.
8
Place the assembled pita pizza in the oven and bake for about 8-10 minutes until the cheese is just melted and the edges of the pita are crisp.
9
Remove from the oven, slice, and serve immediately.