YOUR SOLIN GENERATED RECIPE
Vanilla Protein Yogurt with Mixed Berries and Almonds
A refreshing and light dessert featuring creamy non-fat Greek yogurt blended with a hint of vanilla protein powder, complemented by a burst of mixed berries and a crunchy sprinkle of almonds. This dessert not only satisfies your sweet tooth but also packs a protein punch, making it a guilt-free treat!
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.8 scoop Vanilla Whey Protein Powder (~19g)
1/2 cup Mixed Berries
6 Almonds
PREPARATION
In a bowl, combine the non-fat Greek yogurt with the vanilla whey protein powder, stirring thoroughly until the protein powder is evenly mixed and no lumps remain.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt mixture.
Transfer the mixture to a serving bowl or dessert glass.
Top with lightly chopped almonds for a satisfying crunch.
Serve immediately and enjoy this nutrient-dense, protein-packed dessert.