YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A luxuriously smooth and velvety chocolate protein pudding that surprises with its rich cocoa flavor and creamy Greek yogurt base. This dessert spotlights a harmonious balance of indulgence and nutrition, offering a delightful treat that's as satisfying to your taste buds as it is supportive of your protein goals.
INGREDIENTS
140g Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
1 tsp Unsweetened Cocoa Powder
0.75 cup Unsweetened Almond Milk
1 tbsp Chia Seeds
2 tsp Honey
PREPARATION
In a medium bowl, add 140g of nonfat Greek yogurt.
Mix in 1 scoop of chocolate protein powder and 1 teaspoon of unsweetened cocoa powder until fully incorporated.
Gradually stir in 0.75 cup of unsweetened almond milk to achieve a smooth, pudding-like consistency.
Fold in 1 tablespoon of chia seeds, which will help thicken the pudding as it sits.
Sweeten the mixture with 2 teaspoons of honey, adjusting to taste if needed.
Cover the bowl and refrigerate for at least 1 hour to allow the chia seeds to expand and the flavors to meld.
Once set, give the pudding a quick stir before serving. Enjoy your silky, protein-packed dessert!