Name: High-Protein Baked BBQ Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Chicken Breast; 1 whole wheat pita bread; 2 tbsp Sugar-Free BBQ Sauce; 1/4 cup shredded Low-Fat Mozzarella Cheese; 1/4 medium Red Onion, sliced; 1/4 medium Bell Pepper, sliced

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Baked BBQ Chicken Pizza

Enjoy this wholesome twist on pizza that boasts lean protein and vibrant flavors. Tender chunks of BBQ-glazed chicken, paired with crisp red onions and sweet bell peppers, rest atop a whole wheat pita base and are finished with a sprinkle of low-fat mozzarella, delivering a balanced meal that's as nutritious as it is delicious.

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NUTRITION

Protein

45.6g

Fat

8.2g

Carbs

45.9g

SERVINGS

1 serving

INGREDIENTS

100g Chicken Breast

1 whole wheat pita bread

2 tbsp Sugar-Free BBQ Sauce

1/4 cup shredded Low-Fat Mozzarella Cheese

1/4 medium Red Onion, sliced

1/4 medium Bell Pepper, sliced

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PREPARATION

1
Preheat your oven to 400°F (200°C).
2
Season the chicken breast lightly with salt and pepper, then grill or bake until fully cooked. Once done, chop into bite-sized pieces.
3
On the whole wheat pita, spread a layer of sugar-free BBQ sauce evenly.
4
Distribute the chopped chicken over the sauce, then sprinkle the low-fat mozzarella cheese on top.
5
Add the sliced red onion and bell pepper evenly over the pizza.
6
Place the pita pizza on a baking sheet and bake in the preheated oven for 8-10 minutes, or until the cheese has melted and the edges are slightly crispy.
7
Remove from the oven, let cool for a minute, and serve immediately.