YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Berries and Almonds
A refreshing and light morning parfait that layers creamy nonfat Greek yogurt with juicy mixed berries, crunchy almonds, and a touch of natural honey for subtle sweetness – the perfect start to your day.
INGREDIENTS
1/2 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
10 Almonds
1 tsp Honey
PREPARATION
Spoon the 1/2 cup of nonfat Greek yogurt into a serving bowl or glass.
Layer with 1/2 cup of mixed berries evenly over the yogurt.
Gently sprinkle 10 almonds on top for a satisfying crunch.
Drizzle 1 teaspoon of honey over the parfait, adding a natural touch of sweetness.
Serve immediately and enjoy your refreshing breakfast parfait.