Crispy Air-Fried Chicken Wings with Garlic Herb Seasoning

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Air-Fried Chicken Wings with Garlic Herb Seasoning

YOUR SOLIN GENERATED RECIPE

Crispy Air-Fried Chicken Wings with Garlic Herb Seasoning

Enjoy a savory twist on a classic favorite with perfectly crisp chicken wings, elevated with a vibrant garlic herb seasoning. These wings come out tender on the inside and satisfyingly crispy on the outside, making them an ideal choice for a flavorful meal any time of day.

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NUTRITION

495kcal
Protein
40.5g
Fat
36.5g
Carbs
2.4g

SERVINGS

1 serving

INGREDIENTS

4 chicken wings

2 garlic cloves, minced

1 tsp extra virgin olive oil

1 tsp mixed herbs (thyme, rosemary, oregano)

Salt & black pepper to taste

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PREPARATION

  • 1

    Preheat your air fryer to 400°F.

  • 2

    Pat the chicken wings dry with paper towels to ensure extra crispiness.

  • 3

    In a large bowl, toss the wings with minced garlic, extra virgin olive oil, and mixed herbs. Season with salt and black pepper to taste.

  • 4

    Place the seasoned wings in a single layer in the air fryer basket. Do not overcrowd to allow proper crisping.

  • 5

    Air-fry the wings for about 20-25 minutes, turning them halfway through the cooking time for even crispiness.

  • 6

    Once the wings are golden and crispy, remove them from the air fryer and let them rest for a few minutes before serving.

Crispy Air-Fried Chicken Wings with Garlic Herb Seasoning

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Air-Fried Chicken Wings with Garlic Herb Seasoning

YOUR SOLIN GENERATED RECIPE

Crispy Air-Fried Chicken Wings with Garlic Herb Seasoning

Enjoy a savory twist on a classic favorite with perfectly crisp chicken wings, elevated with a vibrant garlic herb seasoning. These wings come out tender on the inside and satisfyingly crispy on the outside, making them an ideal choice for a flavorful meal any time of day.

NUTRITION

495kcal
Protein
40.5g
Fat
36.5g
Carbs
2.4g

SERVINGS

1 serving

INGREDIENTS

4 chicken wings

2 garlic cloves, minced

1 tsp extra virgin olive oil

1 tsp mixed herbs (thyme, rosemary, oregano)

Salt & black pepper to taste

PREPARATION

  • 1

    Preheat your air fryer to 400°F.

  • 2

    Pat the chicken wings dry with paper towels to ensure extra crispiness.

  • 3

    In a large bowl, toss the wings with minced garlic, extra virgin olive oil, and mixed herbs. Season with salt and black pepper to taste.

  • 4

    Place the seasoned wings in a single layer in the air fryer basket. Do not overcrowd to allow proper crisping.

  • 5

    Air-fry the wings for about 20-25 minutes, turning them halfway through the cooking time for even crispiness.

  • 6

    Once the wings are golden and crispy, remove them from the air fryer and let them rest for a few minutes before serving.