Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Plain Nonfat Greek Yogurt; 1 scoop (30g) Chocolate Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 100ml Unsweetened Almond Milk; 1 tbsp Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a velvety, decadent pudding that combines smooth Greek yogurt with rich chocolate protein powder for a dessert that both satisfies your sweet cravings and supports your fitness goals. Accented with a touch of unsweetened cocoa and almond butter, this creamy treat is designed to be both indulgent and nutritionally balanced.

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NUTRITION

Protein

40.9g

Fat

12.1g

Carbs

15.4g

SERVINGS

1 serving

INGREDIENTS

150g Plain Nonfat Greek Yogurt

1 scoop (30g) Chocolate Protein Powder

1 tbsp Unsweetened Cocoa Powder

100ml Unsweetened Almond Milk

1 tbsp Almond Butter

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and chocolate protein powder, stirring until smooth.
2
Sift in the unsweetened cocoa powder to ensure an even, lump-free texture and mix well.
3
Slowly add the unsweetened almond milk to loosen the mixture, stirring continuously until a silky consistency is achieved.
4
Fold in the almond butter gently, distributing it evenly throughout the pudding.
5
Taste and adjust sweetness if desired (optional: using a calorie-free sweetener).
6
Refrigerate the pudding for at least 30 minutes to allow flavors to meld and for the pudding to set.
7
Serve chilled, optionally garnished with a sprinkle of cocoa powder or a few almonds for extra crunch.