Healthy BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Healthy BBQ Chicken Pizza

Enjoy a healthier twist on pizza with a crispy cauliflower crust topped with savory grilled chicken, tangy BBQ sauce, and a medley of colorful vegetables, finished with a sprinkle of low-fat mozzarella. This light and satisfying pizza is perfect for any meal of the day, delivering a balance of lean protein, fresh vegetables, and a burst of smoky barbecue flavor.

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NUTRITION

345kcal
Protein
39.9g
Fat
8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast (85g)

150g Cauliflower Crust

2 tbsp BBQ Sauce (30g)

1/4 cup Low-Fat Mozzarella Cheese (28g)

1/4 medium Red Onion (30g)

1/4 cup Green Bell Pepper (30g)

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Prepare the cauliflower crust: If using a store-bought cauliflower crust, lay it out on a pizza stone or baking tray. If making from scratch, shape the riced cauliflower mix into a thin, even crust.

  • 3

    Spread the BBQ sauce evenly across the crust.

  • 4

    Distribute shredded or chopped grilled chicken breast over the sauce.

  • 5

    Top the pizza with thinly sliced red onions and diced green bell peppers.

  • 6

    Sprinkle low-fat mozzarella cheese evenly over the toppings.

  • 7

    Bake in the preheated oven for 10-12 minutes or until the cheese is melted and the edges of the crust turn golden.

  • 8

    Remove the pizza from the oven, slice, and enjoy while hot.

Healthy BBQ Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy BBQ Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Healthy BBQ Chicken Pizza

Enjoy a healthier twist on pizza with a crispy cauliflower crust topped with savory grilled chicken, tangy BBQ sauce, and a medley of colorful vegetables, finished with a sprinkle of low-fat mozzarella. This light and satisfying pizza is perfect for any meal of the day, delivering a balance of lean protein, fresh vegetables, and a burst of smoky barbecue flavor.

NUTRITION

345kcal
Protein
39.9g
Fat
8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast (85g)

150g Cauliflower Crust

2 tbsp BBQ Sauce (30g)

1/4 cup Low-Fat Mozzarella Cheese (28g)

1/4 medium Red Onion (30g)

1/4 cup Green Bell Pepper (30g)

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Prepare the cauliflower crust: If using a store-bought cauliflower crust, lay it out on a pizza stone or baking tray. If making from scratch, shape the riced cauliflower mix into a thin, even crust.

  • 3

    Spread the BBQ sauce evenly across the crust.

  • 4

    Distribute shredded or chopped grilled chicken breast over the sauce.

  • 5

    Top the pizza with thinly sliced red onions and diced green bell peppers.

  • 6

    Sprinkle low-fat mozzarella cheese evenly over the toppings.

  • 7

    Bake in the preheated oven for 10-12 minutes or until the cheese is melted and the edges of the crust turn golden.

  • 8

    Remove the pizza from the oven, slice, and enjoy while hot.