Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a perfectly grilled chicken breast served alongside fluffy quinoa and tender roasted broccoli. This meal brings together a medley of textures and flavors, finished with a hint of olive oil that enhances the dish without overpowering its fresh, wholesome character.

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NUTRITION

505kcal
Protein
41.2g
Fat
16.2g
Carbs
50.2g

SERVINGS

1 serving

INGREDIENTS

4.75 ounces Chicken Breast

1 cup Cooked Quinoa

1 cup Broccoli

2 teaspoons Extra Virgin Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat. Meanwhile, season the chicken breast with salt and pepper on both sides.

  • 2

    Grill the chicken breast for approximately 5-6 minutes per side or until fully cooked and internal temperature reaches 165°F.

  • 3

    While the chicken cooks, prepare the quinoa as per package instructions if not pre-cooked.

  • 4

    Toss the broccoli with olive oil, salt, and pepper. Roast in a preheated oven at 400°F for 15-20 minutes or until the edges are slightly crispy.

  • 5

    Plate the grilled chicken breast alongside a serving of quinoa and roasted broccoli.

  • 6

    Garnish with an extra drizzle of olive oil if desired, and serve warm.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Savor a perfectly grilled chicken breast served alongside fluffy quinoa and tender roasted broccoli. This meal brings together a medley of textures and flavors, finished with a hint of olive oil that enhances the dish without overpowering its fresh, wholesome character.

NUTRITION

505kcal
Protein
41.2g
Fat
16.2g
Carbs
50.2g

SERVINGS

1 serving

INGREDIENTS

4.75 ounces Chicken Breast

1 cup Cooked Quinoa

1 cup Broccoli

2 teaspoons Extra Virgin Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat. Meanwhile, season the chicken breast with salt and pepper on both sides.

  • 2

    Grill the chicken breast for approximately 5-6 minutes per side or until fully cooked and internal temperature reaches 165°F.

  • 3

    While the chicken cooks, prepare the quinoa as per package instructions if not pre-cooked.

  • 4

    Toss the broccoli with olive oil, salt, and pepper. Roast in a preheated oven at 400°F for 15-20 minutes or until the edges are slightly crispy.

  • 5

    Plate the grilled chicken breast alongside a serving of quinoa and roasted broccoli.

  • 6

    Garnish with an extra drizzle of olive oil if desired, and serve warm.