Crispy Sweet Potato Hash with Lean Ground Turkey and Fresh Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sweet Potato Hash with Lean Ground Turkey and Fresh Spinach

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Hash with Lean Ground Turkey and Fresh Spinach

Savor a hearty and vibrant meal featuring lean ground turkey combined with crisp sweet potatoes and fresh spinach, accented by aromatic onions and a hint of olive oil. This wholesome dish offers a satisfying crunch with a perfect balance of savory and naturally sweet flavors, making it ideal for any meal of the day.

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NUTRITION

435kcal
Protein
33.6g
Fat
19.1g
Carbs
31.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 medium Sweet Potato

1 cup Fresh Spinach

0.5 medium Yellow Onion

1 tsp Olive Oil

1 tsp Paprika

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Preheat a large skillet over medium heat and add the olive oil.

  • 2

    Dice the sweet potato into small cubes and finely chop the onion.

  • 3

    Add the diced sweet potato and chopped onion to the skillet. Sauté for about 5-7 minutes until they begin to soften.

  • 4

    Stir in the lean ground turkey, breaking it apart as it cooks. Sprinkle in paprika, salt, and pepper.

  • 5

    Cook until the turkey is browned and the sweet potatoes are tender, about 8-10 minutes.

  • 6

    Fold in the fresh spinach and let it wilt just for a minute before turning off the heat.

  • 7

    Taste and adjust seasonings if necessary, then serve warm.

Crispy Sweet Potato Hash with Lean Ground Turkey and Fresh Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Sweet Potato Hash with Lean Ground Turkey and Fresh Spinach

YOUR SOLIN GENERATED RECIPE

Crispy Sweet Potato Hash with Lean Ground Turkey and Fresh Spinach

Savor a hearty and vibrant meal featuring lean ground turkey combined with crisp sweet potatoes and fresh spinach, accented by aromatic onions and a hint of olive oil. This wholesome dish offers a satisfying crunch with a perfect balance of savory and naturally sweet flavors, making it ideal for any meal of the day.

NUTRITION

435kcal
Protein
33.6g
Fat
19.1g
Carbs
31.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Turkey

1 medium Sweet Potato

1 cup Fresh Spinach

0.5 medium Yellow Onion

1 tsp Olive Oil

1 tsp Paprika

Salt and Black Pepper to taste

PREPARATION

  • 1

    Preheat a large skillet over medium heat and add the olive oil.

  • 2

    Dice the sweet potato into small cubes and finely chop the onion.

  • 3

    Add the diced sweet potato and chopped onion to the skillet. Sauté for about 5-7 minutes until they begin to soften.

  • 4

    Stir in the lean ground turkey, breaking it apart as it cooks. Sprinkle in paprika, salt, and pepper.

  • 5

    Cook until the turkey is browned and the sweet potatoes are tender, about 8-10 minutes.

  • 6

    Fold in the fresh spinach and let it wilt just for a minute before turning off the heat.

  • 7

    Taste and adjust seasonings if necessary, then serve warm.