Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luscious, velvety pudding that elegantly balances creamy nonfat Greek yogurt with the natural sweetness of mixed berries and a hint of vanilla whey protein. This light yet satisfying dessert is beautifully accented with a drizzle of honey for a touch of natural sweetness, making it the perfect post-dinner treat.

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NUTRITION

272kcal
Protein
29g
Fat
0g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

200g nonfat Greek Yogurt

10g whey protein isolate (vanilla)

120g mixed berries

2 tsp honey

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Mix thoroughly until the texture is smooth and well combined.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the pudding.

  • 3

    Drizzle the honey over the mixture and stir lightly if desired, ensuring a subtle sweetness in every spoonful.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to enhance the flavors and achieve a perfectly silky texture before serving.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luscious, velvety pudding that elegantly balances creamy nonfat Greek yogurt with the natural sweetness of mixed berries and a hint of vanilla whey protein. This light yet satisfying dessert is beautifully accented with a drizzle of honey for a touch of natural sweetness, making it the perfect post-dinner treat.

NUTRITION

272kcal
Protein
29g
Fat
0g
Carbs
34g

SERVINGS

1 serving

INGREDIENTS

200g nonfat Greek Yogurt

10g whey protein isolate (vanilla)

120g mixed berries

2 tsp honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Mix thoroughly until the texture is smooth and well combined.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the pudding.

  • 3

    Drizzle the honey over the mixture and stir lightly if desired, ensuring a subtle sweetness in every spoonful.

  • 4

    Chill the pudding in the refrigerator for at least 30 minutes to enhance the flavors and achieve a perfectly silky texture before serving.