YOUR SOLIN GENERATED RECIPE
Quick Sesame Garlic Steak Stir Fry
Enjoy a vibrant and savory stir fry featuring tender strips of sirloin steak paired with crisp broccoli and sweet red bell peppers, all tossed in a fragrant garlic and sesame sauce. This quick dish delivers a punch of protein and a delightful blend of textures and flavors, perfect for a nutritious meal any time of the day.
INGREDIENTS
6 oz Sirloin Steak
1 cup Broccoli
1/2 medium Red Bell Pepper
2 cloves Garlic
1 tsp Fresh Ginger
1 tsp Sesame Oil
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Seeds
PREPARATION
Thinly slice the sirloin steak against the grain into strips.
Chop the broccoli into small florets and slice the red bell pepper into strips.
Mince the garlic and grate or finely chop the fresh ginger.
Heat the sesame oil in a large non-stick skillet or wok over medium-high heat.
Add the steak strips and sear until browned on all sides, about 2-3 minutes; remove the steak and set aside.
In the same skillet, add the garlic, ginger, broccoli, and bell pepper. Stir-fry for 3-4 minutes until the vegetables are crisp-tender.
Return the steak to the skillet and add the low sodium soy sauce. Stir everything together and cook for an additional 1-2 minutes until heated through.
Sprinkle sesame seeds over the stir fry, toss gently, and serve immediately.