Fresh Turkey Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Avocado Wrap

Enjoy a vibrant, refreshing wrap filled with lean turkey, creamy avocado, and crisp veggies wrapped in a hearty whole wheat tortilla. This meal balances savory, fresh flavors with a satisfying texture that makes it perfect for a quick lunch or dinner.

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NUTRITION

473kcal
Protein
34.2g
Fat
20.8g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Sliced Turkey Breast

1 Whole Wheat Tortilla

1/2 Avocado

1 cup Baby Spinach

1 medium Tomato

1 medium Red Bell Pepper

1 tsp Dijon Mustard

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PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    Spread the Dijon mustard evenly over the tortilla.

  • 3

    Layer the baby spinach leaves over the mustard.

  • 4

    Add the sliced turkey breast evenly down the center of the tortilla.

  • 5

    Slice the tomato and red bell pepper into thin strips, and arrange them on top of the turkey.

  • 6

    Slice the avocado and gently place the slices on the veggies.

  • 7

    Carefully roll the tortilla tightly from one end to form a wrap.

  • 8

    Cut the wrap in half if desired and serve immediately.

Fresh Turkey Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Avocado Wrap

Enjoy a vibrant, refreshing wrap filled with lean turkey, creamy avocado, and crisp veggies wrapped in a hearty whole wheat tortilla. This meal balances savory, fresh flavors with a satisfying texture that makes it perfect for a quick lunch or dinner.

NUTRITION

473kcal
Protein
34.2g
Fat
20.8g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

4 oz Sliced Turkey Breast

1 Whole Wheat Tortilla

1/2 Avocado

1 cup Baby Spinach

1 medium Tomato

1 medium Red Bell Pepper

1 tsp Dijon Mustard

PREPARATION

  • 1

    Lay the whole wheat tortilla flat on a clean surface.

  • 2

    Spread the Dijon mustard evenly over the tortilla.

  • 3

    Layer the baby spinach leaves over the mustard.

  • 4

    Add the sliced turkey breast evenly down the center of the tortilla.

  • 5

    Slice the tomato and red bell pepper into thin strips, and arrange them on top of the turkey.

  • 6

    Slice the avocado and gently place the slices on the veggies.

  • 7

    Carefully roll the tortilla tightly from one end to form a wrap.

  • 8

    Cut the wrap in half if desired and serve immediately.