YOUR SOLIN GENERATED RECIPE
Creamy Protein Oatmeal with Berries and Nuts
A comforting bowl of creamy oatmeal heightened with vanilla protein powder, topped with fresh mixed berries, crunchy walnuts, and a dollop of creamy Greek yogurt for an extra protein boost. Perfect for starting your day with balanced macros without sacrificing flavor.
INGREDIENTS
1/2 cup rolled oats (40g)
1 scoop vanilla protein powder (30g)
1 cup unsweetened almond milk (240ml)
1/2 cup mixed berries (75g)
1 tbsp chopped walnuts (7g)
1/4 cup plain nonfat Greek yogurt (60g)
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.
Cook the oats for 5-7 minutes, stirring occasionally until they are soft and have absorbed most of the liquid.
Remove the saucepan from heat and stir in the vanilla protein powder until fully incorporated, creating a creamy consistency.
Transfer the protein oatmeal into a bowl and top with mixed berries and chopped walnuts.
Add a dollop of Greek yogurt on top for an extra protein boost and creamy texture.
Enjoy your balanced, nutrient-packed bowl of creamy protein oatmeal!