YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
This refreshing parfait layers creamy nonfat Greek yogurt with a vibrant medley of mixed berries, crunchy protein granola, and a hint of honey for natural sweetness. Perfect for a balanced breakfast that satisfies your taste buds while fueling your day.
INGREDIENTS
1 cup Greek Yogurt
100 grams Mixed Berries
45 grams Protein Granola
1 tablespoon Honey
PREPARATION
In a serving glass or bowl, add the Greek yogurt as the base layer.
Gently layer the mixed berries over the yogurt.
Sprinkle the protein granola evenly over the berries to add a satisfying crunch.
Drizzle honey on top for a touch of natural sweetness.
Enjoy immediately to maintain the granola's crunch and the freshness of the berries.