YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Whey
Enjoy a delightful, creamy parfait that layers tangy Greek yogurt with a boost of whey protein, bursting with the natural sweetness of mixed berries, crunchy low-sugar granola, and a delicate drizzle of honey for an extra touch of indulgence. This dessert offers a balanced, refreshing treat perfect for satisfying your sweet tooth while keeping your nutritional goals in check.
INGREDIENTS
6 oz Nonfat Greek Yogurt (170g)
15g Whey Protein Isolate (approx. 15g)
1/2 cup Mixed Berries (75g)
1/4 cup Low-Sugar Granola (30g)
2 tsp Honey (14g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Mix in the whey protein isolate thoroughly until smooth.
Layer or top with the mixed berries.
Sprinkle the low-sugar granola evenly over the berries for a satisfying crunch.
Drizzle the honey on top for added natural sweetness.
Enjoy immediately for the best texture, or chill slightly in the refrigerator before serving.