Greek Yogurt Protein Parfait with Mixed Berries and Whey

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Whey

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Whey

Enjoy a delightful, creamy parfait that layers tangy Greek yogurt with a boost of whey protein, bursting with the natural sweetness of mixed berries, crunchy low-sugar granola, and a delicate drizzle of honey for an extra touch of indulgence. This dessert offers a balanced, refreshing treat perfect for satisfying your sweet tooth while keeping your nutritional goals in check.

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NUTRITION

372kcal
Protein
35.5g
Fat
4.3g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt (170g)

15g Whey Protein Isolate (approx. 15g)

1/2 cup Mixed Berries (75g)

1/4 cup Low-Sugar Granola (30g)

2 tsp Honey (14g)

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PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Mix in the whey protein isolate thoroughly until smooth.

  • 3

    Layer or top with the mixed berries.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a satisfying crunch.

  • 5

    Drizzle the honey on top for added natural sweetness.

  • 6

    Enjoy immediately for the best texture, or chill slightly in the refrigerator before serving.

Greek Yogurt Protein Parfait with Mixed Berries and Whey

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Whey

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Whey

Enjoy a delightful, creamy parfait that layers tangy Greek yogurt with a boost of whey protein, bursting with the natural sweetness of mixed berries, crunchy low-sugar granola, and a delicate drizzle of honey for an extra touch of indulgence. This dessert offers a balanced, refreshing treat perfect for satisfying your sweet tooth while keeping your nutritional goals in check.

NUTRITION

372kcal
Protein
35.5g
Fat
4.3g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt (170g)

15g Whey Protein Isolate (approx. 15g)

1/2 cup Mixed Berries (75g)

1/4 cup Low-Sugar Granola (30g)

2 tsp Honey (14g)

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Mix in the whey protein isolate thoroughly until smooth.

  • 3

    Layer or top with the mixed berries.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a satisfying crunch.

  • 5

    Drizzle the honey on top for added natural sweetness.

  • 6

    Enjoy immediately for the best texture, or chill slightly in the refrigerator before serving.