YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Pudding with Peanut Butter Swirl
A decadent, smooth chocolate pudding that's nutritionally balanced, merging velvety chocolate protein powder with creamy avocado and chia for texture, finished with a delightful peanut butter swirl and a hint of honey for natural sweetness. Enjoy this dessert that feels indulgent yet fuels your body with wholesome ingredients.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
0.5 tablespoon Peanut Butter (8g)
1 cup Unsweetened Almond Milk (240g)
1 tablespoon Chia Seeds (12g)
1 quarter Avocado (50g, mashed)
1.5 tablespoons Honey (21g)
PREPARATION
In a small bowl, mash the avocado until smooth.
Mix the unsweetened almond milk with the chocolate protein powder and chia seeds in a medium bowl, stirring well to combine.
Stir in the mashed avocado and honey until the mixture is evenly blended.
Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to thicken the pudding.
Before serving, drizzle the peanut butter over the top and gently swirl it through the pudding to create a marbled effect.
Enjoy this creamy, protein-packed dessert chilled for the best flavor and texture.