Creamy Cottage Cheese and Protein Powder Parfait with Sliced Peaches

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese and Protein Powder Parfait with Sliced Peaches

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese and Protein Powder Parfait with Sliced Peaches

A luxurious yet light dessert parfait that layers velvety low-fat cottage cheese and smooth protein powder with fresh, succulent peach slices. Each spoonful delivers a delightful blend of creaminess and fruity brightness, finished with a touch of refreshing mint garnish.

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NUTRITION

337kcal
Protein
53.6g
Fat
4.7g
Carbs
17.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (226g)

1 scoop Whey Protein Isolate (30g)

1/2 medium Fresh Peach (75g)

2 sprigs Fresh Mint Leaves

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the low-fat cottage cheese with the whey protein isolate. Stir thoroughly until the mix is completely smooth and well-integrated.

  • 2

    Gently fold in the diced sliced peaches, ensuring an even distribution throughout the mixture.

  • 3

    Spoon the mixture into a serving glass or bowl, layering as desired for a visually appealing parfait.

  • 4

    Top with a few fresh mint leaves for a burst of herbal freshness.

  • 5

    Serve immediately and enjoy this light, protein-packed dessert.

Creamy Cottage Cheese and Protein Powder Parfait with Sliced Peaches

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Cottage Cheese and Protein Powder Parfait with Sliced Peaches

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese and Protein Powder Parfait with Sliced Peaches

A luxurious yet light dessert parfait that layers velvety low-fat cottage cheese and smooth protein powder with fresh, succulent peach slices. Each spoonful delivers a delightful blend of creaminess and fruity brightness, finished with a touch of refreshing mint garnish.

NUTRITION

337kcal
Protein
53.6g
Fat
4.7g
Carbs
17.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (226g)

1 scoop Whey Protein Isolate (30g)

1/2 medium Fresh Peach (75g)

2 sprigs Fresh Mint Leaves

PREPARATION

  • 1

    In a mixing bowl, combine the low-fat cottage cheese with the whey protein isolate. Stir thoroughly until the mix is completely smooth and well-integrated.

  • 2

    Gently fold in the diced sliced peaches, ensuring an even distribution throughout the mixture.

  • 3

    Spoon the mixture into a serving glass or bowl, layering as desired for a visually appealing parfait.

  • 4

    Top with a few fresh mint leaves for a burst of herbal freshness.

  • 5

    Serve immediately and enjoy this light, protein-packed dessert.