YOUR SOLIN GENERATED RECIPE
Creamy Protein-Packed Oatmeal
Savor a comforting bowl of creamy oatmeal enhanced with a boost of protein from high-quality whey powder, blended with the natural sweetness of banana and a hint of nutty almond butter. This bowl balances warm, hearty oats with cool almond milk, creating a delightful texture and rich flavor, perfect for energizing your day.
INGREDIENTS
1/2 cup Rolled Oats (dry)
1 scoop Whey Protein Powder
1/2 medium Banana
1 cup Unsweetened Almond Milk
1 tablespoon Almond Butter
PREPARATION
In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat.
Cook the oats for about 5 minutes, stirring occasionally until they begin to soften and absorb the liquid.
Stir in the whey protein powder, ensuring it fully dissolves without clumping.
Slice the half banana into rounds and add them into the pot, mixing gently to distribute the fruit evenly.
Remove the saucepan from heat and stir in the almond butter until the mixture is creamy and well-combined.
Transfer the creamy protein-packed oatmeal to a bowl and enjoy it warm as a nourishing start to your day.