Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-Fat Greek Yogurt; 1/2 cup Mixed Berries; 2 tbsp Almond Butter; 1/2 scoop Vanilla Whey Protein Powder

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a delicious and satisfying parfait that blends creamy non-fat Greek yogurt with the natural sweetness of mixed berries, a decadent drizzle of almond butter, and a boost of protein from a hint of vanilla whey isolate. This layered treat is refreshing yet indulgent, balancing refreshing fruit flavors with a nutty richness for a perfect, guilt-free dessert.

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NUTRITION

Protein

40.3g

Fat

18.7g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-Fat Greek Yogurt

1/2 cup Mixed Berries

2 tbsp Almond Butter

1/2 scoop Vanilla Whey Protein Powder

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PREPARATION

1
In a bowl, mix the non-fat Greek yogurt with the 1/2 scoop of vanilla whey protein powder until well combined and smooth.
2
In a serving glass or bowl, add a layer of the protein-enriched yogurt at the bottom.
3
Top the yogurt layer with half of the mixed berries, distributing them evenly.
4
Drizzle 1 tablespoon of almond butter over the berries.
5
Repeat the layering by adding the remaining yogurt, followed by the rest of the berries, and finish with the remaining almond butter drizzled on top.
6
Enjoy immediately for the freshest flavors and textures.